Potato Casserole - cooking recipe

Ingredients

1 pkg. chopped hash browns
grated cheese
1/4 c. melted oleo or butter
1 can celery soup
1 small onion, chopped
1/2 tsp. salt
1 (8 oz.) tub sour cream
2 c. crushed potato chips

Preparation

Mix and pour over potatoes.
Sprinkle crushed chips over casserole.
Pour 1/4 cup melted butter over this.
Bake 45 minutes in 350\u00b0 oven.