Snowball Cake - cooking recipe

Ingredients

4 pkg. Dream Whip
3 pkg. frozen strawberries, do not drain
2 pkg. strawberry Jell-O
1 large angel food cake

Preparation

Wet Jell-O with 2 tablespoons cold water, after dissolved, pour in 1 cup boiling water, sugar and strawberries.
Refrigerate until partially congealed.
Mix 2 packages Dream Whip as per instructions.
Fold into partially congealed Jell-O mixture.
Tear or cut angel food cake into bite size pieces.
Butter tube pan. Make layers of cake pieces and Jell-O mixture, beginning with cake and ending with same.
Press into pan firmly.
Refrigerate overnight.
Remove from pan and ice with remaining 2 packages Dream Whip.