Campfire Potatoes - cooking recipe

Ingredients
    5 potatoes
    1 onion
    6 Tbsp. butter
    1/3 c. shredded cheese
    2 Tbsp. minced fresh parsley
    1 Tbsp. Worcestershire
    1/3 chicken broth
Preparation
    Slice potatoes and onions on large piece of foil. Dot with butter. Combine cheese, parsley, Worcestershire sauce, salt and pepper. Sprinkle over potatoes; fold foil and seal. Grill 30 to 40 minutes.

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