Oatmeal Pie - cooking recipe

Ingredients

1 1/4 c. white sugar (scant)
1 1/4 c. dark Karo
1 1/4 c. quick-cook oatmeal
3 eggs, beaten
1 tsp. vanilla
1 stick (1/4 lb.) margarine, melted

Preparation

Mix all ingredients and pour into 2 (8-inch) unbaked pie shells.
Bake at 350\u00b0
for 35 minutes or until done.