Pizza Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1 c. cracker crumbs
1/2 c. milk
2 Tbsp. instant minced onions
1 tsp. pepper
1/2 (8 oz.) pkg. Mozzarella cheese, cut into 12 bite size cubes
3 Tbsp. flour
2 Tbsp. salad oil
1 (12 to 15 oz.) jar pizza sauce

Preparation

Mix first 5 ingredients. Shape into 12 large meatballs with 1 cube of Mozzarella cheese in center of each, making sure cheese is completely covered. Coat each meatball with flour and brown in pan with salad oil in it.
After browned, put in casserole dish and cover with pizza sauce.
Bake at 350\u00b0 for 30 to 45 minutes.