Cornbread - cooking recipe

Ingredients

1 cube margarine
1 c. sugar
2 eggs
2 c. Bisquick
4 Tbsp. cornmeal
1/2 tsp. salt
1/2 tsp. baking powder
1 c. milk

Preparation

Cream margarine and sugar.
Add eggs.
Add dry ingredients with milk.
Bake at 350\u00b0 for 35 minutes in 9 x 13-inch greased pan.