Pecan Yummys - cooking recipe

Ingredients

1 egg white
3/4 c. light brown sugar
1 tsp. vanilla
2 c. pecans

Preparation

Beat egg white until stiff.
Gradually add brown sugar and vanilla.
Fold in pecans and coat well.
Bake on a greased cookie sheet.
Bake at 250\u00b0 for 30 minutes.
Turn off oven and let pecans set for 30 minutes.
Store in an airtight container.
These are very good.