Dip For Sliced Fruit - cooking recipe

Ingredients

1/2 jar Marshmallow Creme
1 Tbsp. lemon juice
1 Tbsp. orange juice
3 Tbsp. mayonnaise

Preparation

Add orange and lemon juices to Marshmallow Creme.
Whip until fluffy; add mayonnaise and whip again until smooth.
Makes about 1 1/2 cups.