Cheese Ball - cooking recipe

Ingredients

8 oz. cream cheese, softened
6 oz. sour cream
1 pkg. dried beef, chipped
1/3 c. finely chopped onion
1/2 c. finely chopped bell pepper
2 Tbsp. parsley flakes
1/2 tsp. salt
1/2 tsp. pepper
1/2 c. finely chopped pecans

Preparation

Mix all together (except pecans). Form into ball. Chill 1 hour, then roll in pecans.