Graham Cracker Cake - cooking recipe

Ingredients

1 box graham crackers, crumbled
3 sticks butter
5 eggs
1 c. coconut
1 c. milk
1 tsp. vanilla
2 c. sugar
1 tsp. baking powder
1 c. pecans

Preparation

Sift baking powder and sugar, then beat sugar, eggs and butter together.
Add crackers and remaining ingredients.
Pour into three greased and floured cake pans and cook at 350\u00b0 for 30 minutes in preheated oven.