Porcupine Balls - cooking recipe

Ingredients

2 lb. hamburger
1 box Uncle Ben's wild rice and seasoning
1 small can mushrooms
salt and pepper to taste
1 can cream of mushroom soup
1 can tomato soup

Preparation

Mix hamburger with wild rice and seasoning.
Make into small balls.
Mix together mushrooms and tomato soup, undiluted.
Place in glass baking dish.
Pour mushrooms over meat and sauce on top. Cover with foil and bake at 350\u00b0 for 1 hour.