Fried Chicken - cooking recipe

Ingredients

1 whole chicken
2 eggs
milk
flour
yellow corn meal
salt
pepper
paprika

Preparation

Cut chicken into serving pieces.
Beat 2 eggs slightly and add 1/2 cup milk to each cup of flour.
Add 1/4 cup yellow corn meal, 1/2 teaspoon baking powder, salt, pepper and paprika.
Dip chicken into egg and milk mixture.
Put chicken into bag of flour mixture. Place into deep hot fat.
Fry until chicken is golden brown.