Shortnin Bread(Cookies) - cooking recipe

Ingredients

1 c. brown sugar (light brown)
4 c. flour
1 lb. butter, softened

Preparation

Mix together sugar and flour.
With a fork, mix in soft butter and work into a smooth dough.
Turn onto a floured table and pat to 1/2-inch thickness.
(If necessary, chill dough for easier handling.)
Cut into desired shapes.
Bake on ungreased cookie sheets at 325\u00b0 for about 25 minutes until very lightly brown.