Banana Pudding - cooking recipe

Ingredients
    1 1/2 c. sugar
    4 Tbsp. flour
    3 c. milk
    2 eggs
    1/2 tsp. vanilla
Preparation
    Add
    all ingredients in a 3 quart Visionware pot.
    Cook in microwave at 4 minute intervals.
    Stir after each 4 minutes until thickens.
    It
    will
    probably
    take 20 minutes to cook. You
    can also
    cook with a double boiler.
    Add vanilla wafers and bananas.

Leave a comment