Italian Love Cake - cooking recipe

Ingredients
    1 box marble cake mix
    2 lb. Ricotta cheese
    4 eggs
    3/4 c. sugar
    1 tsp. vanilla
    3.4 oz. instant chocolate pudding
    1 c. milk
    8 oz. pkg. Cool Whip
Preparation
    Make cake, following directions.
    Mix together the cheese, eggs, sugar and vanilla.
    Spoon onto cake mixture.
    Bake 1 hour and 20 minutes at 350\u00b0.
    Cool and frost.

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