Italian Love Cake - cooking recipe
Ingredients
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1 box marble cake mix
2 lb. Ricotta cheese
4 eggs
3/4 c. sugar
1 tsp. vanilla
3.4 oz. instant chocolate pudding
1 c. milk
8 oz. pkg. Cool Whip
Preparation
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Make cake, following directions.
Mix together the cheese, eggs, sugar and vanilla.
Spoon onto cake mixture.
Bake 1 hour and 20 minutes at 350\u00b0.
Cool and frost.
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