Sour Cream Coffee Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 pkg. instant vanilla pudding mix
4 eggs
1 c. sour cream
1/4 c. oil
3/4 c. hot water
1 tsp. vanilla
3/4 c. sugar
2 Tbsp. cinnamon
confectioners sugar

Preparation

Combine and mix first 6 ingredients.
Beat well.
Add vanilla. Pour into a greased 9 x 13-inch pan.
Mix together sugar and cinnamon; sprinkle over top, then swirl into batter with a fork. Bake at 350\u00b0 for 40 minutes.
Cool, then sprinkle with confectioners sugar.