Double Chocolate Chip Cookies - cooking recipe

Ingredients
    1 c. margarine
    1 1/2 c. sugar
    2 tsp. vanilla
    2 eggs
    2 c. flour
    2/3 c. cocoa powder
    1/2 tsp. salt
    2/3 tsp. baking soda
    12 oz. chocolate chips
    1 c. nuts (pecans)
Preparation
    Cream together margarine, sugar, vanilla and eggs.
    Add to creamed mixture and blend thoroughly the flour, cocoa, salt and baking soda.
    Blend in chips and nuts.
    Drop onto a lightly greased baking sheet.
    Bake at 350\u00b0 for 10 minutes.
    Let cookies stand on the sheet for 1 to 2 minutes before removing to a cooling rack.

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