Quick And Zesty Soup - cooking recipe
Ingredients
-
1 lb. ground beef
1/2 c. chopped onion
2 (14 1/2 oz.) cans Italian-stewed tomatoes
2 (13 3/4 oz.) cans beef broth
1 (17 oz.) can mixed vegetables
1/2 c. uncooked egg noodles
1/2 tsp. oregano
Preparation
-
Brown meat and onions.
Drain.
Add remaining ingredients. Bring to a boil.
Cover.
Reduce heat.
Cook until noodles are done.
Leave a comment