Diabetic Cake - cooking recipe

Ingredients

2 c. water
2 c. raisins
1 c. unsweetened applesauce
2 eggs
2 Tbsp. liquid sweetener
3/4 c. cooking oil
1 tsp. soda
1/2 tsp. nutmeg
1 tsp. vanilla
1/2 tsp. cinnamon
2 c. flour

Preparation

Cook raisins in water until water evaporates.
Add applesauce, eggs, sweetener, oil, vanilla and spices.
Blend in dry ingredients.
Pour into greased baking pan.
Bake 25 to 30 minutes at 350\u00b0.