Banana Nut Bread - cooking recipe

Ingredients
    1/4 c. oil
    3/4 c. sugar
    2 eggs
    1 c. mashed bananas
    2 c. Bisquick or Jiffy mix
    1/3 c. nuts
Preparation
    Cream
    oil
    and
    sugar; add other ingredients.\tBake at 350\u00b0 for 45 to 55 minutes, in greased and floured pan.

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