Chocolate Loaf Cake - cooking recipe

Ingredients

1/4 lb. margarine
1/4 c. shortening
1 1/2 c. sugar
2 eggs
1 1/2 c. sifted flour
1/4 tsp. salt
1/4 tsp. baking powder
1/4 c. cocoa
3/4 c. milk
1 tsp. milk

Preparation

Cream butter and shortening with sugar.
Add eggs, one at a time and blend well after each one.
Sift together dry ingredients and add alternately with milk.
Add vanilla.
Beat well.
Pour batter into a greased or floured loaf pan.
Bake in a 325\u00b0 oven for 45 minutes.
Frost or eat plain.