Biscuits - cooking recipe

Ingredients

2 c. flour
3 tsp. baking powder
1 tsp. salt
4 Tbsp. shortening
3/4 c. milk, maybe more

Preparation

Mix flour, baking powder and salt.
Cut in shortening.
Add enough milk to make a soft dough. Knead lightly, about 1 minute. Roll out dough; cut biscuits.
Bake on lightly greased pan at 425\u00b0 about 12 to 15 minutes.