Seasonal Potatoes - cooking recipe

Ingredients

some potatoes
some butter/margarine
some salt
some milk
some food coloring (depending on season)

Preparation

Wash, peel and dice potatoes into a pot.
Cover potatoes with water.
Boil until tender.
Remove from heat; drain off water. Add milk, butter and salt.
Blend until all lumps are gone.
Add food coloring to your pleasure.