Honey Whole Wheat Bread Or Dinner Rolls - cooking recipe
Ingredients
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1 pkg. active dry yeast
1 1/2 c. warm water (105~ to 115~)
2 eggs
1/4 c. honey
2 tsp. salt
1/4 c. lard, melted
2 c. whole wheat flour
4 to 4 1/2 c. all-purpose flour
Preparation
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Note:
Be careful not to kill yeast with water hotter than 115\u00b0.
If in doubt, use a thermometer to check.
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