Blender Pancakes - cooking recipe

Ingredients

2 c. milk
1 1/4 c. wheat (grain)
2 eggs
1/3 c. oil
3 Tbsp. honey
2 Tbsp. baking powder
1 Tbsp. baking soda
1/2 Tbsp. salt

Preparation

Blend milk and wheat on high for 3 to 4 minutes.
Add eggs, oil, honey, powder, soda and salt.
Bake on a 300\u00b0 griddle (medium) for a very short time (until air bubbles pop).
Yummy, tummy filling whole wheat pancakes.