Texas Delight - cooking recipe

Ingredients
    1 c. plain flour
    1 stick oleo
    1/2 c. chopped pecans
    2 pkg. instant chocolate pudding
    8 oz. cream cheese
    1/3 box powdered sugar
    2 c. Cool Whip
Preparation
    Mix and pat flour, oleo and nuts in oblong pan or dish.
    Bake at 350\u00b0 for 10 minutes.
    Cool.
    Combine cream cheese, powdered sugar and Cool Whip.
    Spread on crust.
    Mix pudding according to directions.
    Put on top of cream cheese, powdered sugar and Cool Whip mixture.
    Top with Cool Whip.
    Refrigerate.

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