Fruit Salad - cooking recipe

Ingredients

1 large can fruit salad, drained well
1 large banana, cut into small pieces
12 to 15 maraschino cherries, cut in half
1 large pkg. strawberries, drained well
1/2 c. walnuts, cut in pieces (optional)
whipped cream (desired amount)
1 apple, cut in small pieces

Preparation

Mix all fruits and nuts well. Add whipped cream. Refrigerate for 1 hour. Serve in dessert dish with a spoon of whipped cream on top.