Potato Candy - cooking recipe
Ingredients
-
1 medium potato, boiled
1 1/2 to 2 c. confectioners sugar
1/4 tsp. salt
1 c. peanut butter
Preparation
-
Boil potato in salt.
Drain.
Mash potato.
Add confectioners sugar, a small amount at a time.
Place mixture on wax paper and roll out.
Spread peanut butter on top and sprinkle with confectioners sugar.
Roll up and cut into 1-inch rolls.
Slice.
Leave a comment