Grandmother'S Rice - cooking recipe

Ingredients

2 c. cooked rice
1 c. grated cheese
2 eggs, slightly beaten
3 Tbsp. grated onion
1 piece butter (the size of a walnut)
salt

Preparation

Mix ingredients in bowl.
Put in casserole dish.
Bake at 350\u00b0 for 45 minutes to 1 hour.
Will be golden brown on top.