Never Fail Brownies(Easy And So Good!) - cooking recipe

Ingredients
    2 sticks margarine
    2 c. sugar
    4 unbeaten eggs
    2 c. flour
    1/2 c. cocoa
    1 tsp. vanilla
    1 c. chopped nuts
Preparation
    Preheat oven to 400\u00b0.
    Grease a 13 x 15-inch pan.
    Melt margarine in medium saucepan. In the same pan, add sugar and eggs. Mix well. Stir in flour and cocoa.
    Add vanilla and nuts.
    Pour into prepared pan.
    Bake at 400\u00b0 for 15 minutes.

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