Caramel Pecan Cheese Layer Pie - cooking recipe

Ingredients
    1 unbaked pie shell
    8 oz. cream cheese
    1/3 c. sugar
    1 tsp. vanilla
    1/4 tsp. salt
    1 egg
    1 1/4 c. coarsely chopped pecans
Preparation
    Place all ingredients (except nuts) into mixer bowl and beat until smooth.
    Pour into pie shell and top with nuts.

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