Peanut Brittle - cooking recipe
Ingredients
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2 c. white sugar
1 c. light corn syrup
1/2 c. boiling water
2 c. raw peanuts
1/2 tsp. salt
1 tsp. soda
Preparation
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In a heavy pan, cook the first 5 ingredients until hard crack stage on thermometer (295\u00b0).
Remove from heat and add the soda. Stir vigorously.
Put into well-greased pan, spreading thin. When cool, crack into pieces.
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