Crock-Pot Casserole - cooking recipe

Ingredients

3 large potatoes, sliced
2 medium onions, sliced
2 large carrots, sliced
1 c. garden peas, drained
1 1/2 lb. beef, browned
1 can tomato sauce
salt to taste

Preparation

Layer ingredients in crock-pot.
Cook 6 hours on low.