Apple And Pork Casserole - cooking recipe

Ingredients

1/4 c. chopped onion
1 Tbsp. shortening
1 can cream of chicken
3 Tbsp. brown sugar
1/4 tsp. cinnamon
3 c. cubed, cooked pork
2 tart apples, peeled and chopped
mashed potatoes (4 servings)
1/4 c. milk
dash of pepper
1 beaten egg
1/2 c. shredded American cheese

Preparation

In saucepan, cook onion in shortening until tender.
Stir in soup, sugar and cinnamon.
Add pork and apples.
Mix well.
Spoon mixture into a 8 x 1 1/2-inch round baking dish.
Prepare potatoes using 1/4 cup milk and a dash of pepper.
Blend egg into potatoes. Spoon potatoes in 6 mounds atop pork mixture.
Bake, uncovered, at 350\u00b0 for 25 minutes.
Sprinkle with shredded cheese.
Return to oven until cheese melts, about 5 minutes.
Makes 6 servings.