Carrot Cookies - cooking recipe

Ingredients

1/2 c. shortening
1 c. grated carrots
1 c. honey
2 eggs, beaten
2 c. flour
2 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. nutmeg
2 c. oatmeal
1 c. raisins
1 c. chopped nuts

Preparation

In large bowl, cream shortening; stir in carrots, then honey and eggs.
Gradually stir in all other ingredients.
Drop from teaspoon on greased baking sheet.
Flatten slightly and bake at 350\u00b0 for 10 minutes or until lightly browned.