Spaghetti Sauce - cooking recipe

Ingredients

2 lb. lean ground beef
2 cans tomatoes
1 can tomato paste
2 medium onions, chopped
1 large green pepper, chopped
2 level tsp. chili powder
salt to taste or garlic salt

Preparation

Brown ground beef with onions and green pepper; drain.
Add remaining ingredients and simmer 3 hours.
Serve over pasta and sprinkle with grated Parmesan cheese.