Easy Pot Roast - cooking recipe

Ingredients

3 or 4 lb. roast (good lean one is better)
1 envelope Lipton onion soup mix
1 can cream of mushroom soup
1/2 c. water

Preparation

Brown roast.
Place in heavy duty foil paper.
Sprinkle onion soup on top.
Mix water with soup and pour over all.
Bake at 325\u00b0 to 350\u00b0 for 3 1/2 hours.