Black Forest Cake - cooking recipe

Ingredients

Pam nonstick spray
1 (18.25 oz.) pkg. chocolate cake mix plus ingredients as label directs
vanilla cake frosting
1 (21 oz.) can cherry pie filling

Preparation

Preheat oven to 350\u00b0.
Spray 2 (9-inch) round cake pans with Pam.
Prepare and bake cake mix according to package directions. Cool on wire rack 10 minutes.
Remove from pans.
Cool completely.