Hershey Pie - cooking recipe

Ingredients

1 graham crust
15 large marshmallows
1/2 c. milk
4 (3/4 oz.) plain Hershey bars
1/2 pt. heavy cream, whipped

Preparation

Put marshmallows, milk and Hershey bars in double boiler. Heat and blend together.
Cool.
Fold in heavy whipped cream. Pour into shell and refrigerate.