Eggless Cake - cooking recipe
Ingredients
-
1 1/2 c. flour
1 tsp. baking soda
3/4 tsp. salt
1 c. sugar
3 Tbsp. cocoa
5 Tbsp. liquid Crisco
1 Tbsp. vinegar
1 tsp. vanilla
1 c. cold water
Preparation
-
Sift or mix together all dry ingredients.
Place in oblong ungreased baking pan (9 x 13-inch).
Make 3 vertical groves.
Mix Crisco, vinegar and vanilla; pour in groves.
Pour water over everything and mix.
Bake at 350\u00b0 for 30 to 35 minutes or until cake is done.
Leave a comment