Dill Meatballs - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 c. rice
1 egg
2 Tbsp. parsley
1 Tbsp. onion
1 Tbsp. dill weed or to taste
salt and pepper
2 c. tomato juice
3 c. water
1 Tbsp. butter

Preparation

Mix hamburger, rice, egg, parsley, onion, dill weed, salt and pepper.
Roll into meatballs; brown in frying pan.
Add tomato juice, water and butter.
Simmer for 45 to 60 minutes.