Sherbet Salad - cooking recipe

Ingredients

1 lemon jello
1 orange jello
2 c. boiling water
1 pt. orange sherbet
1 can crushed pineapple, drained
1 large can mandarin oranges, drained

Preparation

Dissolve jello in water.
Add sherbet and stir until dissolved.
Put in fruits.
Pour into bowl and chill.