Easy-Breezy Bread Pudding - cooking recipe

Ingredients

2 packs of hamburger or hot dog buns
2 sticks of butter, softened
2 cups of sugar
3 eggs
1 1/2 tsp. vanilla
1 qt. of whole milk
12 oz. can evaporated milk
16 oz. can of fruit cocktail, drained
3.5 oz. can of coconut

Preparation

Crumble bread in 9 x 13 greased pan.
Spread fruit evenly over crumbled bread.
Set aside.
In a separate bowl, mix butter, eggs and sugar with a hand mixer until creamy.
In a medium saucepan, combine milk and vanilla.
Cook until warm but not boiling.
Pour warmed milk into butter, egg and sugar mixture. Beat until all lumps are dissolved.
Pour mixture over bread and fruit.
Bake for approximately 1-1/2 hours at 350 degrees until firm in the middle.