Noodles With Cabbage And Sausage - cooking recipe

Ingredients

1 lb. bulk pork sausage
8 c. finely sliced or shredded cabbage
1 red apple, diced with skin on
1/2 c. water
1 tsp. water
dash of pepper
8 oz. cooked macaroni

Preparation

Brown sausage and pour off fat.
Add cabbage, apple, water, salt and pepper.
Cover and simmer until cabbge is tender-crisp, about 10 minutes.
Cook macaroni and add to skillet.