Quick Tuna Patties - cooking recipe
Ingredients
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2 large cans tuna packed in water
2 c. crushed crackers
1 egg (may use 2)
1 Tbsp. dried parsley
1 Tbsp. minced onion
Preparation
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Drain water from tuna.
Add crackers, egg, parsley and onion. Mix thoroughly and refrigerate for at least 20 minutes.
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