Claudine'S Brownies - cooking recipe

Ingredients

12 Tbsp. dry cocoa
2/3 c. cooking oil
2 tsp. vanilla
2 c. sugar
4 eggs
1 1/2 c. flour
1 tsp. baking powder
1 tsp. salt
1 c. chopped walnuts

Preparation

Mix cocoa, cooking oil and vanilla by hand.
Add remaining ingredients and stir until everything is mixed.
Mixture is thick. Bake at 350\u00b0 in a 9 x 11-inch greased pan for 30 to 35 minutes. Cool slightly; cut in squares but leave in pan until completely cool.
Great for picnics.
Can frost if you like.