D.U.M.M. Breakfast Pie - cooking recipe

Ingredients
    1 lb. pork sausage
    1/4 c. chopped onion
    2 1/2 c. loose-pack hash brown potatoes
    1 c. shredded Cheddar cheese (4 oz.)
    1 3/4 c. milk
    1 c. baking mix (Bisquick)
    4 eggs
    1/4 tsp. salt
    1/8 tsp. pepper
    1/4 c. shredded Cheddar cheese (1 oz.)
Preparation
    Heat oven to 400\u00b0.
    Grease glass pie plate (10-inch).
    Cook sausage and onion in a skillet; stir frequently until fully cooked and drain.
    Mix sausage, potatoes and 1 cup of cheese in pie plate.
    Beat remaining ingredients except 1/4 cup cheese with wire whisk or hand beater until smooth; pour over sausage mixture. Bake 40 minutes or until golden brown and knife inserted in center comes out clean.
    Sprinkle 1/4 cup cheese on top; bake 2 minutes to melt cheese.

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