Zucchini Cake - cooking recipe

Ingredients

8 oz. Can Crushed Pineapple (Drained)
3 Cups Flour
3 tsp. Vanilla
1 tsp. Baking Powder
1/2 Cup Raisins
1 1/2 tsp. Cinnamon
2 Cup Zucchini (Grated)
3 Eggs
1 Cup Oil
1 tsp. Baking Powder
1 Cup Chopped Nuts
1 tsp. Salt

Preparation

Mix all together and pour into 13x9-inch baking dish, greased and floured.
Bake for 45 minutes at 350 degrees.