Stuffed Chicken Breasts - cooking recipe

Ingredients

1 c. crushed stuffing mix
1/2 c. grated Parmesan cheese
1 Tbsp. dried parsley flakes
4 half chicken breasts, pounded flat
1/2 c. melted butter
boiled ham slices
cheese slices (Swiss or Cheddar)

Preparation

Combine stuffing, Parmesan cheese and parsley.
Dip chicken breasts in butter; roll in crumb mixture.
Place slice of cheese and ham on top.
Roll from narrow end; secure with toothpick.
Bake at 350\u00b0 for 45 to 60 minutes or microwave on High for 10 minutes.