Cottage Cheese Dip - cooking recipe

Ingredients
    12 oz. carton creamed cheese
    2 Tbsp. milk
    1/4 c. salad dressing
    1/4 tsp. garlic powder
    dash of cayenne pepper
    1/2 to 1 tsp. onion salt (optional)
Preparation
    Place milk in blender and cottage cheese; mix until cheese is smooth.
    Add other ingredients.
    Pour in bowl and chill.
    Cover. Makes 1 3/4 cups.
    Keep chilled.

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