Cottage Cheese Dip - cooking recipe
Ingredients
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12 oz. carton creamed cheese
2 Tbsp. milk
1/4 c. salad dressing
1/4 tsp. garlic powder
dash of cayenne pepper
1/2 to 1 tsp. onion salt (optional)
Preparation
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Place milk in blender and cottage cheese; mix until cheese is smooth.
Add other ingredients.
Pour in bowl and chill.
Cover. Makes 1 3/4 cups.
Keep chilled.
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